Stainless Steel Ice Cube Trays, Metal Ice Cube Trays for Freezer Vintage Inspired Design with Release Lever Remove Handle for Making Large Cubes Kitchen & Bar (Silver+Tweezers & Finger Gloves)

I am adding to my review to make it simpler for you. I use a time 9min after I pull The ice tray out. Then I use a glove(from a curling iron) my fingers & tongs to pull out the ice cubes. The tips didn’t work for me. I have 2 pieces paper towel on top of a bin(yes plastic)that I put the ice cubes in. At this point they are slightly melting. Then I get themInto the freezer. They still may stick together. I measure 1 2/3 cup of arrowhead water for each tray. I do like smaller cubes too. If you put more water in the cubes are pretty big & give more time before removing them. I now love the shape & the ice cubes stay frozen overnight in most tumblers or all day. The handle doesn’t t always law flat again. Doesn’t matter. Sometimes I wash with sudsy water, sometimes not! Up to you. I’ve Pros & Cons. Pro: Your Not adding Plastic into your body daily with stainless steelTrays & the Shapes are Nice. The Ice Tongs & fingertips come in handy. Cons: I have to master the time it takes to let the tray sit before you can lift the latch which releases the cubes. It takes longer for the ice to melt enough to lift each cube out than plastic trays. So the ice will stick together in whatever you are putting your ice in. I have a plastic tray that holds 1-3 trays. Then I have to hit the box on the counter to break the cubes up. It is not as easy as plastic or silicone to just flip & twist the trays. I use ice trays daily & I do like the ice cubes from this tray. I will try less water which should slow the rate of the cubes melting. The trays are heavy & worth the money as well.

I like to use the filtered water from my RO system to make ice but I found every silicon ice cube tray I’ve tried left a funny chemical plastic-y smell/taste in the ice. So I decided to go “old school” and use a metal tray. This did NOT disappoint!! My biggest concern was that it would be difficult to break the cubes free but I am very happy to find that I can easily pop them out using the level WITHOUT having to thaw the tray at all!! I just pull it out of the freezer, pull the handle and voila - ice cubes!! I dump the cubes into a container for easy access and keep that in the freezer while I start making my next batch. I only wish I had tried this product sooner!!

Instantaneously, these ice cube trays made of stainless steel have become one of the most cherished pieces of culinary equipment that I have in my possession. Having a comical design that is evocative of the past is a nice touch, but what truly sticks out is how effectively they function. This is what makes them stand out. Because the trays are constructed of metal, they are not prone to breaking or splitting, which is something that may happen with plastic trays under certain circumstances. This is because metal is more durable than plastic. The trays are capable of producing ice cubes that are both huge and solid, which makes them exceptional for use in beverages.I was particularly impressed by the built-in release lever and the handle that could be removed; both of these features are incredibly inventive traits. The easy action of lifting the lever and watching the cubes emerge in a manner that is more or less organized is a really rewarding experience.As a result of the fact that the water contained within the trays freezes in a consistent manner and in a short period of time, they are perfect for producing ice in a fast whenever I want it. They are also quite simple to clean and do not retain any odors or stains, which gives them a lot more sanitary feel than the alternatives that are available that are made of plastic. In addition, they are affordable.Because the big cubes melt at a slower rate, my beverages are able to keep their cooling characteristics for a longer period of time without becoming watered down. This is because the cubes are so large. Not only have I been using them for iced coffee, cocktails, and even cold brew tea, but I have also been using them for a wide variety of other beverages.

This ice tray caught my eye as its similar to the ones I used as a kid in the 70's. Although they were made of aluminum back then and this one is stainless steel. Construction quality seems very good. It does take a little force to break all the ice cubes free, and in my testing, on average, about 25% of the ice cubes shattered into ice shards, which work just as well but don't look quite as nice.I did note that the ice looks clearer that comes out of this tray than my plastic trays. Perhaps it has something to do with it freezing faster due to the metal construction, but I'm not certain.I do love the retro vibe of this tray, but I will say its a little more work and results in more shattered cubes than common plastic trays. But if a vintage look is important to you, or if you just prefer using metal instead of plastic, this tray suits both perfectly.

This mold allows me to make my own ice cubes at home without having to go to the convenience store to buy ice cubes. The mold is made of metal, so it is much easier to use than plastic or silicone, and it is more durable and easier to clean up without leaving residue. The size of this mold is also great, it can make 18 ice cubes at a time, which allows me to get enough ice cubes without having to freeze them repeatedly. I have even started using it to freeze things like whiskey and juice, which allows me to get more uses and flavors of ice cubes.