Haul SAMYANG Tom Yum Buldak Chicken Flavor - Thai-Style Spicy and Sour Ramen Soup – 23.8 Oz (pack of 1) (Total 5 pcs)

My fiancé and I both really like Buldak Ramen - and the Tom Yum is our favorite flavor. It has a great taste that is more than just ‘knock you out spicy’ - but don’t get me wrong - it’s still SPICY!

This one is really good. It might be my new favorite.

Taste is good. Not overwhelmingly spicy.Definitely will recommend if u like spicy food.The only thing I don’t like is the price.If it were the same price as the buldak black package stir-fried ramen I’d be stacking up on them no doubt.

I've had nearly every flavor of buldak ever made. This was my first time trying the tom yum flavor. I prefer the stir fry type over the stew type, so I made a pack both ways. I tried the stir fry way first. Very sour, but tasty!!!!!! Then I tried the stew way. You guys. Yes. Make it like the directions say and keep the broth!!!! I highly recommend these

Delicious and really thick noodles

This was not my favorite flavor. I bought these hoping for a good "Tom Yum" flavor, but whatever the flavor was, it wasn't that. Still good "Buldak" spice, just don't recommend the flavor powder packet.

If you are familiar with the flavors of tom yum, then you will enjoy this ramen! I used to frequently buy a noodle tom yum soup at my favorite Thai restaurant, but when I moved to a new city, I desperately missed the flavor profile of that tom yum soup. Over the years, I couldn't find any local Thai restaurants that made it as a noodle soup. Then I found this flavor of Buldak ramen! I am obsessed!I definitely recommend making it in the soup style as the package instructions state, as it is very strong flavor, and I feel it needs the broth due to that. The sauce packet is quite spicy, much like other Buldak flavors are, so I personally only add a touch of it when I make mine. If you can stomach the spiciness of the other Buldak ramens, then you would be fine to add the whole packet!I also personally recommend adding 1/2 water and 1/2 milk when making this ramen, as I love the creaminess and flavor it provides. (I add water and boil the noodles first, then add the milk once they are cooked through, otherwise the milk can cause your pot to boil over) I'm sure coconut milk would be delicious as well!If you are curious about this flavor, I would definitely give it a try! It is my favorite!

Delicious and quick shipment