Traditional Japanese Professional Santoku Kitchen Chef Knife – Premium 7-inch High Carbon Stainless Steel Ultra Sharp Knife with High Corrosive Resistance in a Double Bevel Edge, Best Home Kitchen

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🔪 Slice into culinary excellence with every chop!

The Traditional Japanese Professional Santoku Kitchen Chef Knife features a premium 7-inch high carbon stainless steel blade, designed for precision and durability. With a full-tang construction and a beautiful rosewood handle, this knife is perfect for all your kitchen tasks, ensuring a balance of style and functionality. Backed by a satisfaction guarantee, it's the ideal choice for both professional chefs and home cooks alike.