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🔪 Slice Like a Pro, Impress Like a Boss
The KEEMMAKE 10-inch Yanagiba Sushi Knife combines premium Japanese 440C high carbon stainless steel with a 58 HRC hardness rating for exceptional sharpness and durability. Featuring a hydrophobic black non-stick coating, it resists rust and food sticking, ensuring effortless cleaning. The ergonomic rosewood handle paired with a robust G10 carbon fiber bolster offers perfect balance and comfort for precise slicing of sushi, sashimi, and fish filleting. Packaged in a stylish gift box, this knife is a must-have for professional chefs and culinary enthusiasts alike.
| ASIN | B0BHV8SQ62 |
| Best Sellers Rank | #21,646 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #44 in Chef's Knives |
| Blade Color | Black and silver |
| Blade Edge | Plain |
| Blade Material Type | High Carbon Stainless Steel |
| BladeLength | 10 Inches |
| Brand Name | KEEMAKE |
| Color | A-Sashimi Knife 10 Inch-Black |
| Construction Type | Stamped |
| Customer Reviews | 4.7 4.7 out of 5 stars (581) |
| Handle Material | Rosewood |
| Included Components | 1pc Sashimi Knife |
| Is the item dishwasher safe? | Yes |
| Item Length | 15.4 Inches |
| Item Type Name | Sashimi Knife 10 inch |
| Item Weight | 0.4 Pounds |
| Manufacturer | KEEMAKE |
M**Y
Amazing for the at home chef
I love to cook, and have been looking for a great knife. This is an amazing knife, it’s beautiful to look at, feels good in your hand and it cuts perfectly. Highly recommend!
E**Z
Great Purchase
I bought 5 KEEMAKE knives, what a great deal, they are super sharp and look fantastic
S**T
good quality
Have not used it yet for sushi but it feels good. Its heavy enough and the blad feels strong and durable for sharpening. The small box is great, i keep it in the original box for extra protection of the blade.
N**E
Love cooking again!
I was skeptical at first but this knife stands up to $100+ alternatives. The cut is so smooth and easy to sharpen. I love chopping vegetables now and butterflying meat! This nice is also super durable on an array for food products which has made it my versatile go to knife! It hasn’t rusted at all!
S**T
Great beginner knife!
Super shape out of the box but will need whetstone sharpening about every other week to a month depending on how often you use it/what you’re cutting with it. I’m a sushi chef and have a lot of fun using it at work but it’s definitely not for skinning whole loins or slicing sashimi. Get you a nice yanagiba for that. But it’s perfect for slicing through rolls and has that classic Japanese look and feel. The grip of the octagonal shape of the handle feels a little sharper than others I have (similiar style set) but I’m sure will smooth out as I use it more. Great blade shape! Performs kind of like a short fat chefs knife or like a chefs mixed with a santoku so you get best of both worlds for cutting technique! Nearly perfect balance for nice stability when using. Excellent quality for the price and look! Instant classic and one of my favorite new toys already! My only wish is that I wish it came with a felt lined sheath or wooden sia. I’d pay $5 more for the standard sheath or $10 more if it came with a sia that fit! But seeing as we’re on the cheap things delivery app it’s easy to just buy something from another brand.
C**W
Still use to this day
Bought this months ago and it remains one of my favorite kitchen knife’s. It cuts with such ease. I do hand wash all my knives which is probably why it looks the same as when I first got it. Highly recommend!
C**L
Sharp for decent price
Very sharp knife. Great for fruit cutting and small veggies
C**R
Good quality
A very nice and sharp knife. Can't wait to use it
S**W
Really great knife, exactly as described. Great size and looks very professional. Really sharp and exactly what I needed it for. Easy to use.
A**N
Work excellence and the best way to cut fish
G**S
Wie ein Uhrwerk...schneidet alles
W**N
Well packed and the item was in good condition after i recieved it even thoug is a bit late on delivery.the quality of the knife is good i used it for one month since i recieved it the sharpness are still good
S**B
Surprisedly good quality. I bought 2. I will recommend to buy one and try the handle. Using it in commercial kitchen now. It need a work out sharping it on stone, but hold the edge really good