DAISHONagahama Yatai Ramen Mild Tonkotsu Style, 6.63 Ounce

This actually is pretty good, and makes more to eat. The sodium is 2000 mg but you can cut it by putting twice the amount of water to boil it. I recommend it for families since it makes multiple servings with one set of noodles and seasoning packet. Goes well with any meat or veggie you want with it.

Add the necessary garnishes of meats, veggies and such in the right bowl, and its restaurant quality.

would eat if it was lying around

I was surprised that this “tonkotsu” is still vegetarian! Normally made with pork, I was reading the ingredients and the soup base is vegetarian friendly :)

No depth at all to the flavor. Mainly salt, I don't taste much else. I had to add chili oil, mirin, green onions, cabbage and seaweed to deem it worth eating. The noodles are also too thin for my tastes. 3 stars since it's cheap and you can fix up the flavor.Not sure where people are eating to make the claim this ramen is just as good as shops, but if this tasted like anything I purchased in a restaurant I wouldn't be a return customer to that establishment.

The packaging is all in Japanese and will have a English translated sticker on the back.Their are 2 powder packets and 2 bundles of long noodles. At the time of review, that's a $1.75 per servingIn terms of flavor, their really isn't any. The broth as no pork flavoring and it's flavor profile is mainly salt and garlic. It's subtle and lacks depth, richness,or flavor.The most flavor you'll get from it is the aftereffects of heat from the white pepper, slight garlic, and hint of sesame seed.The noodles are not very good or chewy. More like spaghetti really

vary good non fried noodles. it is a vary nice Mild Tonkotsu just try it.

Skip the ramen shop and just order this!

Just what I wanted!

Loved them

Came totally broken up so I wasn't able to even taste it

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