

🥄 Bake Boldly, Live Freely — The Ultimate Egg Alternative!
Bob's Red Mill Gluten Free Egg Replacer is a premium, versatile powdered substitute designed to replace up to 34 eggs per 12oz bag. Crafted from natural, non-GMO ingredients, it caters to vegan, paleo, and kosher diets while delivering reliable binding and leavening in baked goods. Perfect for professionals and home bakers seeking a clean, allergy-friendly alternative without sacrificing taste or texture.































































| ASIN | B09G95D54T |
| Best Sellers Rank | #13,711 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #4 in Egg Substitutes |
| Customer Reviews | 4.3 4.3 out of 5 stars (2,754) |
| Is Discontinued By Manufacturer | No |
| Item model number | P101450 |
| Language | English |
| Manufacturer | Bob's Red Mill Natural Foods, Inc. |
| Product Dimensions | 3 x 7 x 8.93 inches; 4.94 ounces |
| UPC | 039978006202 |
| Units | 60.0 Ounce |
G**N
Fabulous egg replacer
Someone we know has an egg allergy, and these are a great replacement for eggs in our cookie recipe. Performs well with no letdown in taste enjoyment.
W**L
Great for Its Designed Use
After reading all the reviews and then using the product myself, I think there has been some misunderstanding among the some users. This was conceived and designed as an egg replacement for use where the eggs are intended as a binder, such as in baked goods and meatballs. When used for its intended purpose this stuff is terrific. It works perfectly and doesn't impart any noticeable off flavors. You might want to consider adjusting butter or oil amounts, as this won't add a lot of the richness real eggs will, but I have not felt the need. However, if you try to use this as a direct egg substitute for eggs eaten on their own, such as scrambled eggs or omelettes, you will be sorely disappointed. It was never designed or intended for that use and won't work at all. When mixed as per the directions it forms a sticky (that's the whole point) greyish mess that nobody would want to eat by itself, but performs beautifully in breads, cakes, meatballs, or anywhere else the eggs are intended to hold stuff together.
C**N
Perfect for baking!
Bought when egg prices were crazy high and I had a lot of baking to do. These work really well in any baked good.
A**R
Good Egg Replacer, Instructions Could Be Clearer
This egg replacer is really good—it works well in baking and does a nice job binding ingredients together. The results turn out pretty consistent once you get it right. The only downside is that the directions could be clearer, especially about the water temperature and how to mix it properly. Overall still a solid vegan baking staple.
C**E
Quality product to use in baking when all the eggs have been recalled
Bob's Red Mill continues to impress. During the egg shortage, I bought this in case I couldn't get fresh eggs for baking. It has clear instructions. I didn't notice any changes in taste or texture. I didn't try to make scrambled eggs with it so I can't comment on that. I feel it aligns with most of the BRM products as being good quality, taste, & ease of use. You get what you pay for.
M**.
Food
Very good product
Y**M
Might be good for sealing inner tubes
This is not the powdered eggs I was expecting. This resembles tire slime. Rubberized truck bed liner, maybe? The glue they use for space shuttle heat tiles…. Would not buy again.
N**E
Worth trying
Use for the 1st time. Worked well in my recipe.
A**Y
Love baking with this handy vegan alternative
R**4
Terrible product wouldn’t ever purchase again .
م**ف
بديل ممتاز للبيض
S**S
I struggled to make cakes with other egg alternatives, but Bobs Red Mill egg replacement is brilliant. Would recommend for anyone who can't eat eggs.
F**.
Really happy with this. It smells clean and fresh without that strong chemical scent most cleaners have. It does the job well and I love that it’s eco-friendly. Great everyday cleaner.
TrustPilot
1天前
3 周前