描述
🍝 Elevate your pasta game with Italy’s artisanal gold standard!
- SUSTAINABLY SOURCED - Family-run, eco-conscious production preserving tradition and the environment.
- ARTISANAL CRAFTSMANSHIP - Four generations of expertise combined with fresh-milled semolina flour within 24 hours.
- HERITAGE GRAIN EXCELLENCE - Sourced from single-origin Matt wheat in Puglia, Italy, ensuring authentic flavor and quality.
- MICHELIN STARRED FAVORITE - Trusted by top chefs worldwide for its superior taste and texture.
- UNMATCHED AL DENTE TEXTURE - Holds perfect firmness beyond cooking time—never mushy, never sticky.
Monograno Felicetti Matt Spaghettoni is a premium organic pasta made from heritage durum wheat grown in Puglia, Italy. Crafted with fresh-milled semolina flour, alpine water, and four generations of artisanal expertise, it delivers a rich flavor and perfect al dente texture that Michelin-starred chefs trust worldwide.
