Olympia Provisions was Oregon's first USDA approved dry curing facility and salami producer. Under the guidance of salumist Elias Cairo, Olympia Provisions has garnered numerous accolades and recognition. Saveur magazine included them in their exclusive top 100 list. Olympia Provisions' charcuterie has also been awarded more Good Food Awards than any other food company in the United States. Olympia Provisions has been smoking pork sticks (with really good pork, in natural casings, over hickory and apple woods) since their beginning. They recently started making these little shorties and wrapped them up in a cute pocket-sized box. Perfect for snacks, travel, pocket meat, and little gifts to say, "I love you... and you love meat." Pepperettes come three to a pack. No Refrigeration Necessary.Available in these flavors:Petite Pierre: Juniper & Sea SaltFlaco Paco: Paprika & GarlicKleine Schweine: Caraway & CorianderVarieties Sold Separately.
