Does it contain any salt and if so, how much?

This is MSG which stands for monosodium glutamate. It does not contain table salt which is sodium chloride but it does contain sodium. MSG has 1/3 the sodium of table salt. I mix MSG with table salt in a 50/50 mixture. This reduces the sodium by 25%. It also has a pleasing salty flavor that enhances savory dishes. So, it enhances the flavor of my food and helps me reduce my sodium intake.

Is it good on fresh McDonald's fries, along with a generous slathering of pure melted cheddar cheese?

MSG presents more as a granule than a powder like table salt. I wouldn’t try to use it as a topper to anything but more like a seasoning to cook something with. If you’re melting the cheese, definitely add the MSG into the cheese while you melt it!

What is the ingredients in this Antioxidant...What is it made of?

Hi James, McCormick® Culinary® Antioxidant is supreme for keeping cut fruits and vegetables looking fresh, without browning, making it ideal for salad and fruit bars. Our Antioxidant dissolves quickly in cold water and is sulfite-free, odorless, colorless, and tasteless. ~ Erica INGREDIENTS CITRIC ACID, ERYTHORBIC ACID, AND SILICON DIOXIDE (ADDED TO MAKE FREE FLOWING).

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🌶️ Unleash Flavor Like Never Before!

CONVENIENT SIZE - 27 oz container designed for easy access in any commercial kitchen.
EFFORTLESS COOKING - Enhance Asian dishes and more with a simple sprinkle—deliciousness made easy!
ELEVATE EVERY BITE - Transform ordinary dishes into extraordinary culinary experiences.
CHEF APPROVED QUALITY - Sourced specifically for culinary professionals, ensuring consistent results.
VERSATILE FLAVOR ENHANCER - Perfect for beef, poultry, vegetables, and marinades—unleash your creativity!

McCormick Culinary Flavor Enhancer MSG is a 27-ounce container of monosodium glutamate seasoning designed to amplify the natural flavors of various dishes, making it an essential tool for chefs and culinary enthusiasts. This kosher-certified product is perfect for enhancing the taste of beef, poultry, vegetables, and marinades, ensuring consistent quality and ease of use in any kitchen.