🍽️ Elevate Your Pizza Game!
LE 5 STAGIONI Pizza Napoletana Italian '00' Soft Wheat Flour is a premium, VPN00 certified flour designed for creating authentic Neapolitan pizza. Each package contains 2.2 pounds of ultra-fine flour, and with 10 bags included, you'll have plenty for all your culinary adventures.
D**L
Highest-quality "00" flour
Le 5 Stagioni Pizza Napoletana Italian "00" is high-quality flour that yields a soft, tender crust on the inside and a crispy crust on the outside, unlike other 00 flours. My family loves eating my homemade pizza made with this flour.
D**.
Great quality
Great for Neapolitan pizza
J**
Delicious
Great dough for neopolitian style pizza.
A**R
Highly recommend to make the perfect Neapolitan Pizza
After trying several 00 Flour… this has the best consistency and flavor. Highly recommend to make the perfect Neapolitan pizza
V**M
Great for pizza
Have been buying these for a couple of years now and they make the best Neapolitan pizza dough. Followed the instructions exactly and they came out great! The key is to let them rise in the fridge for at least 24 hours, then get it back to room temperature before using. I usually let the dough sit on my counter for about 4 hours before making the pizzas.
J**K
BEWARE - ACTUAL FLOUR CONTAINS LESS PROTEIN THAN ADVERTISED IN PICTURES
Beware DO NOT BUY. The protein content of the actual flour they deliver is 4g, not the 12g they advertise in the pictures. I saw previous reviews about this happening and thought it was just a mistake, but it looks like they are just shipping lower protein content flour now.
A**R
too expensive, I know it is imported but next day local supermarket had 00 on sale for $2
we made Stromboli
D**D
Great taste
Great pizza flour.
TrustPilot
1 周前
3 周前
