🥗 Spiralize Your Way to Health!
The Japanese Turning Vegetable Spiralizer is a versatile kitchen tool designed for creating beautiful garnishes and healthy meals. With one straight-edge blade and three serrated blades, it allows you to slice a variety of vegetables quickly and efficiently. Made from durable materials, this spiralizer is perfect for both home cooks and professional chefs, promoting healthier eating habits by making it easy to incorporate more veggies into your diet.
| Product Care Instructions | Dishwasher Safe |
| Blade Material | Stainless Steel |
| Material Type | Plastic, Metal, Rubber |
| Item Weight | 1.4 Pounds |
| Item Dimensions L x W x H | 10.63"L x 4.5"W x 6.75"H |
| Blade Shape | V Shape |
| Color | Multiple |
| Operation Mode | Manual |
| Additional Features | Interchangeable Blades, Anti-Slip |
P**K
Recommend
Good quality
L**S
GO PRO! DAIKON MASTER!
Very High Quality! Way better than the one in my professional kitchen. Amazing tool to have in the arsenal.
D**S
EXELENTE
LLEVO AÑOS COMPRANDO ESTE PRODUCTO Y ES LO MEJOR QUE SE PUEDE ENCONTRAR.
H**O
Great
Great
K**G
Missing blades that come with the whole part
It came with missing 3 blades. No contact for replacement of those blades
Z**Z
Useful tool for my Japanese restaurant
It is well made and the product is easy to use. However., it will be nice to have a box to store the product to keep the cleanness.
J**Y
Chefs tools
I’ve got a benriner I keep at home and needed an extra turning slicer for work. This thing’s perfect. Putting this thing through the commercial ringer and IT’s handling.🐸🍺🔪🔥
L**T
Needs to be Better Quality for the Price
Good little machine. Makes nice "noodles".I had to add thick rubber bands to the dolly part of the machine in order to get itto cut uniformly. Otherwise, you are having to try to put pressure on the dolly withone hand, why you are turning with onehand and also holding the unit still withanother hand. In other words, 3 hands needed without the extra pressure on thedolly.A little complicated to set up initially.Should be sturdier. Should have some sort of pressure to keep dolly movingat a uniform rate or a set of long screws that move a threaded dolly along. Although,the last option would only create noodles of 1 set thickness. A thick rubber band workspretty good for the harder vegetables like onions or cabbage.
TrustPilot
1天前
1 周前
