Do you need to change the amount of salt in mac & cheese to accommodate the taste of sodium citrate?

I do not add salt when I use sodium citrate as it's salty enough. Also start small and add more if needed.

What's under the bag?

I used to use Anthony's malt powder and it has the same "warning". Under the bag it says something like "you little rulebreaker. We digg that". I still don't know the significance of the digg with two g's haha

Anyone make a gravy? (i am looking for a flour-less gravy, do i need to add cream?)... i am keto

I'm celiac, so I use arrowroot to thicken - mix in with water, then add to gravy

Can this be used for cake batter?

It is a food grade product, so if the recipe called for it, yes.

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🍽️ Unleash Your Inner Chef with Anthony's Premium Sodium Citrate!

NON GMO ASSURANCE - Enjoy peace of mind with every scoop.
BATCH TESTED QUALITY - Trust in our rigorous testing for premium quality.
VERSATILE INGREDIENT - Perfect for everything from bratwursts to bubbly beverages.
FOOD GRADE EXCELLENCE - Crafted for the discerning chef and home cook alike.
ELEVATE YOUR CULINARY CREATIONS - Transform ordinary dishes into gourmet experiences!

Anthony's Premium Sodium Citrate is a versatile, food-grade emulsifier sourced from Canada and packed in California. This non-GMO, gluten-free product enhances flavor and consistency in a variety of culinary applications, including bratwursts, ice creams, jams, carbonated beverages, and even wine.