🔪 Elevate Your Everyday with MOKI's Masterpiece!
The MOKIPliant Lockback Quince is a premium folding knife designed for adults, featuring a durable stainless steel blade and a beautifully crafted wood handle. With its locking mechanism and compact size, this knife is perfect for both everyday carry and outdoor adventures. Made in Japan, it embodies quality and craftsmanship, making it a must-have for any enthusiast.
| Brand | MOKI |
| Model Name | MK100J |
| Special Feature | Locking Blades |
| Age Range (Description) | Adult |
| Included Components | Pliant Lockback Quince |
| Handle Material | Wood |
| Blade Material | Stainless Steel |
| Style | Modern |
| Product Care Instructions | Hand Wash Only |
| Item Length | 4 Inches |
| Manufacturer | Moki |
| Item Package Dimensions L x W x H | 5.1 x 2.6 x 1.6 inches |
| Package Weight | 0.2 Pounds |
| Item Dimensions LxWxH | 5 x 5 x 5 inches |
| Brand Name | MOKI |
| Warranty Description | Manufacturer Warranty |
| Material | Synthetic |
| Suggested Users | unisex-adult |
| Number of Items | 1 |
| Part Number | MK100J-BRK |
N**B
Fantastic Lockback Knife!
Just received this Moki MK100J-BRK, and I'm pretty much in love. Fantastic fit and finish, nice action, very sharp, and it's beautiful . . . all-around fantastic piece. I made a little Horween Chromexcel slip for it, and will carry it in my pocket daily. Great knife!
E**G
Great knife
Great knife. Smooth open. Great gentlemen knife and pretty thin. Not the best edc because of the fact there is no clip. But having it for slacks or a back up is what I use it for.
J**S
Moki is right up there with the best...
When I received the knife I was immediately impressed by the precision of the build. When the lockback clicks in place, it feels smooth yet firm. The finish of the knife is virtually perfect. I carry it in my pocket, sans pouch, and it fits comfortably, barely noticeable. The blade's out of the box razor sharpness was right up there with the more expensive knives, and sharpening is easy, as I typically follow the rule that it's easier to keep a SHARP knife sharp with a few strokes on a good quality honing stone than it is to make a dull knife, needing extensive honing, sharp again. I don't abuse my knives by using them as pry bars or paint scrapers. This knife is a fine piece of cutlery, and I carry my Moki most everyday, unless I'm carrying another of my favorite knives.
