Easy stir-fry recipe.Directions:What You Need: 1/4 cup soy sauce, 2 tbsp water, 1 lb beef (flank, tri tip or top sirloin steak), thinly sliced, 2 tbsp oil, 1 bunch green onions, sliced (optional), cooked rice. Preparations: 1. Combine seasoning, soy sauce, and water, blend and set aside. 2. Heat 2 tbsp oil in large skillet over medium high heat until hot. Add meat and cook until evenly browned. 3. Stir in sauce mixture and continue cooking until meat is coated and sauce is thickened. 4. Stir in green onions if desired. 5. Serve over cooked rice.Contains: Does not contain any of the 8 major allergensMay Contain: Does not contain any of the 8 major allergensStore: In a Dry location at Room temperatureForm: GranulatedState of Readiness: IngredientHerb or spice type 1: GarlicPackage type: Individual item single servingExterior container material: Paper or cardboardNet weight: 1.0 ouncesTCIN: 15415188UPC: 074880070316Item Number (DPCI): 212-30-0684Origin: Made in the USAGrocery Disclaimer: Content on this site is for reference purposes only. Target does not represent or warrant that the nutrition, ingredient, allergen and other product information on our Web or Mobile sites are accurate or complete, since this information comes from the product manufacturers. On occasion, manufacturers may improve or change their product formulas and update their labels. We recommend that you do not rely solely on the information presented on our Web or Mobile sites and that you review the product's label or contact the manufacturer directly if you have specific product concerns or questions. If you have specific healthcare concerns or questions about the products displayed, please contact your licensed healthcare professional for advice or answers. Any additional pictures are suggested servings only.If the item details above aren’t accurate or complete, we want to know about it. Report incorrect product info.
